Australia Day...
cricket on the TV, the temperature is extremely hot,
had roast lamb for lunch...
with the oven making the house even hotter
I made pavlova for desert...topped with cream, mango
and kiwi fruit.
The recipe was from this Donna Hay book...
4 egg whites
1cup caster sugar
3teaspoons cornflour
1teaspoon white vinegar
very sweet but always a hit...the recipe from
this cookbook is very easy...crunchie on
the outside.
Piled high with fruit...yumm!!!


































